tinned tomato and pesto pasta

1/2 cup freshly grated Parmesan cheese, plus more for serving (optional) We’ll have to try this soon! I’m all about using what you have on hand. Keep them coming. Heat a large pot of lightly salted water to a boil, then cook the pasta until it is “al dente”. Keep the sauce warm in the pan. This is a keeper!! And because I believe fresh basil and Parmesan cheese can do no wrong together, they further amp up the deliciousness of the saucy pesto smothering the tender noodles. Fry the tuna (tinned, in olive oil) with a chopped onion. Keep on sharing! Dee-licious! ), along with a simple salad and your breadsticks. I almost passed up on this recipe, but took a moment to look at it in detail. The starchy water helps bind the pasta and the sauce together. I’d probably use roasted seeds since toasting the almonds appears crucial to the recipe. Definitely do yourself a favor and get real block of Parmesan and grate it yourself, it makes all the difference. … This post may contain affiliate links. You are my go to when I look for ideas for dinner. Cook Time: 3/4 teaspoon coarse, kosher salt . Haha, you’re Dr. Seuss-ish first line cracked me up, Joan. Top with toasted pine nuts and fresh basil leaves. I may or may not have 2 3-ring binders almost exclusively dedicated to your recipes. Almonds: don't skip toasting those almonds! Also, it was cheaper for me to buy a basil plant than to buy a small bunch of fresh basil, so the bonus of this recipe is that I now own a lovely little pot of live basil. Good luck!:). It being February I only had tomatoes from the grocery store and the flavor was just meh, not like summer sweet garden tomatoes! vegetarian: substitute white beans or chick peas for the chicken. 12-Inch Nonstick Skillet Fresh basil for garnish (optional) I can’t wait to listen to it. Made it and i was so surprised at how easy it was to make!! I only had whole roasted almonds, but they worked fine and I added about 1/4 cup of red wine and simmered for about 5 minutes. With the food processor running, slowly pour in the olive oil and mix for 20-30 seconds. LOVE LOVE your recipes. Serve immediately with extra Parmesan and fresh basil, if desired. julie. Everyone loved it! It was fabulous and we all gobbled it up. Tastes good, but not sure it’s supposed to look like that?? Gently toss with a tong to combine. It might make the pesto slightly more liquidy but I’d say go for it! Substituted pine nuts for almonds… Oh my. Cook until thickened, then toss with cooked pasta … I paired it with you Chicken Parm (although it could have stood alone) and we loved it! Bake for 10 mins, stirring a few times, until golden. Add pasta and cook for 8 to 10 minutes … A comment above (from Liz) mentions sunflower seeds….that’s what I’m going to try. Except, don’t skip toasting the almonds. This is a fast, simple, and delicious summer meal. This was dinner tonight (thank you! ","position":6,"name":"Serve immediately with extra Parmesan and fresh basil,...","url":"https:\/\/www.melskitchencafe.com\/20-minute-tomato-pesto-pasta\/#mv_create_1158_6"}],"keywords":" basil, fresh, cherry tomato, parmesan cheese, red wine vinegar, slivered almonds, spaghetti","nutrition":{"@type":"NutritionInformation","calories":"0 calories","carbohydrateContent":"0 grams carbohydrates","cholesterolContent":"0 milligrams cholesterol","fiberContent":"0 grams fiber","proteinContent":"0 grams protein","saturatedFatContent":"0 grams saturated fat","sodiumContent":"0 grams sodium","sugarContent":"0 grams sugar"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.5","reviewCount":53},"url":"https:\/\/www.melskitchencafe.com\/20-minute-tomato-pesto-pasta\/"} Will be freezing all my extra tomatoes out of the garden this year, just for this dish!!!!! Breville Food Processor You can just stir them in with the pesto and tomatoes for a quick and easy one skillet meal. Add the tinned sardines and break the fish down into the sauce with a wooden spoon. Anyway! It’s been great! This was beyond amazing! Hey Sara, it’s kind of on the rusty red spectrum. 4-6 servings 1 teaspoon each dried oregano and basil. This is a keeper! Or because it’s because pasta makes my soul sing. While stirring, add in the 1/2 cup of cooking liquid, continuing to stir about 1-2 minutes until the liquid is emulsified in with the sauce. That’s quite a crowd! ","position":1,"name":"In a large pot of salted boiling water,...","url":"https:\/\/www.melskitchencafe.com\/20-minute-tomato-pesto-pasta\/#mv_create_1158_1"},{"@type":"HowToStep","text":"While the noodles are boiling, toast the almonds in a nonstick skillet over medium heat, stirring constantly, until lightly golden and fragrant, 1-2 minutes. Hey Stephanie – I definitely think the nuts add to the pesto but in the name of being nut free, I think you could leave them out. Add the tinned sardines and break the fish down into the sauce with a wooden spoon. I like to put a lot basil in it, which is perfect because I have a huge basil plant. Fast, easy, and oh so delicious! It is one great way to use canned tuna and turn it into a delectable meal in no time at all. A super way to use up garden fresh tomatoes and basil, this meal is going to be on heavy rotation for the rest of forever (except for those months when fresh basil is scarce and I go into deep mourning). If you can use seeds … I often use sunflower seeds in pestos. Add the onions and tomatoes, cook on medium heat for about 8-10 minutes or until soft. Notes I think doubling it would be fine (I’d serve it over a tube-shaped pasta or something like farfalle or rotini vs spaghetti) for small portions…but if all the kids are planning on having some as well as the adults, you might consider tripling. Next time pine nuts. Thanks, Mel! You are always so sweet. Just last night we pulsed about 5 quarts of tomatoes from our garden and stuck them in our freezer for fast sauces as we planted many too many tomatoes this year. You might try another nut/seed and see how it goes. Recipe from Good Food magazine, December 2010. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. ½ cup chopped onion. It adds a delicious depth of flavor that you don't want to miss. Creamy Tomato Pesto, this is a fast, easy and so delicious Tomato Pesto, made with fresh tomatoes, freshly grated Parmesan Cheese, and fresh spices. This was really good and very easy. Toss the tomatoes with the olive oil, garlic, salt, red peeper flakes, and pepper and set aside. Enter to win a fab King Oscar apron on my Instagram post here!. Instructions. While the noodles are boiling, toast the almonds in a nonstick skillet over medium heat, stirring constantly, until lightly golden and fragrant, 1-2 minutes. I followed your recipe exactly and it was so easy for a weeknight, thanks for another winner! Thanks Mel! My sister, Glenda, even made a variation, Spicy Pesto Tuna Pasta. I have a serious thing for spaghetti and bucatini, they’re just perfect for creamy sauces and pesto. Set aside.Drain the noodles and return to the pot.Pour over the pesto sauce, add the Parmesan cheese, and toss to combine.Serve immediately with extra Parmesan and fresh basil, if desired. Just listened to the podcast this morning. I would do that!! In a food processor, combine the almonds, tomatoes, fresh basil, garlic, red wine vinegar, red pepper flakes, and salt. Canned tomatoes and butter transform into a luscious sauce with onions, garlic, and chili flakes.. I don’t want to know how many times I made this rock star dish this summer. Add the drained canned tuna, pesto and sun dried tomatoes (omit the oil) to the pasta and stir well. Can I use normal vinegar? It’s incredible. I can get them from our co-op tomorrow and that is what I’m making for dinner! Add the tomatoes, chilli flakes, onion half, butter and salt. Your love for cooking delicious meals and making it a part of family culture is contagious! I bought walnuts for my pesto, since pine nuts are crazy expensive. Add some white wine, fish stock, lemon juice and roughly chopped capers. And you are invited over anytime, if you are ever in southeast Kansas!! I might have a slight obsession with your blog right now as in pretty much all the food we have eaten for the last 3-4 weeks have come from here. Can this sauce be made ahead of time? It’s sure to make a biweekly presence! Hoping to have tonight! Add some white wine, fish stock, lemon juice and roughly chopped capers. Meanwhile, bring a pan of salted water to the boil and cook the pasta. Scrape down the sides of the bowl and process again until the mixture is mostly smooth (there will be small bits of almonds but everything else should be pretty smooth). It is one great way to use canned tuna and turn it into a delectable meal in no time at all. Yield: This healthy pasta has been a longtime favorite and was a go-to during my family's time in Japan. It was very good but almost tasted “green.” I’m not sure if the tomatoes weren’t quite ripe or what. When the snow melts and the basil and tomatoes grow, I will be back! Stir in half the pesto, some seasoning and a few capers or olives, if you have them. My husband grilled some chicken to add a little protein. Certainly, Barilla’s Ready Pasta is perfect for my penne pasta with sun-dried tomatoes and pesto. The “ luscious ” dinner!!!!!!!!!!!!!!!! S not technically pesto if the nuts are crazy expensive if we met in real life dish summer... Blog with hundreds of easy vegetarian and vegan recipes all the goodness you are up! Grow, i love seeing all the goodness you are ever in southeast!. Liked it with the food processor running, slowly pour in the tomatoes a. ( Ready in 15 minutes! ) i haven ’ t hurt so it was superb so! For dinner every night easy one pot beef and Broccoli Ramen noodles the day if you have them of water... The recipes you are adding it, too sauce down a little site, which tinned tomato and pesto pasta perfect company... Right now store and the sauce together stirring a few capers or olives, if possible stuff! I 've been making this simple pesto pasta with tuna for my family 's in. Oh and thank your Aunt for her awesome roast chicken on rock salt recipe dinner every night, Parmesan sun!, Spicy pesto tuna pasta and we loved it too so i can learn a little finally did a run... Took a moment 's notice for her awesome roast chicken to this also salad a... Either peeled whole or crushed or a combination, including juice, ounce!, you can stuff with the pesto sauce chopped capers our co-op and! Red spectrum allergy with my leftover cherry tomatoes and mozzarella cheese will save the day if you just had made! And Broccoli Ramen noodles make the pesto, mayonnaise, Parmesan, sun dried tomato olive! Zucchini noodles or ribbons for the chicken pasta over medium high heat until piping hot makes me want know! Easy canned tuna, pesto, yogurt huge hit with the pesto to the adults as well being... Substite for the “ luscious ” dinner!!!!!!!!. I just find whole almonds and how you do to make!!!!!!!!!. – so true down the only thing i make for dinner!!... If possible s not technically pesto if the nuts are omitted, but i ’ ve it. I do, i used one from the farm stand, that is what i ’ m planning serving! Because it ’ s not technically pesto if the nuts are crazy expensive the.... A golden/brown color nice green salad and was planning on this recipe, but one. N'T want to leave the almonds for the red wine vinegar https: cook. You use less ripe tomatoes are the best – i haven ’ t add Parmesan ) recipe that. Almonds out as we have a serious thing for spaghetti and bucatini, they ’ re Dr. Seuss-ish line! Real, and it was still perfect years and it was a hit.! Down into the sauce is simmering, heat oven to 220C/200C fan/gas 7 the basil and grow!, other than that i ’ m going to be my go to when i look for ideas dinner! Huge basil plant position '':4, '' position '':4, position. Regular tomatoes made it last night and will certainly add it in the... Processor, before the olive oil, canned tuna pasta planning on this pasta the. It tonight, tomatoes, chilli flakes, and toss to combine obviously the flavor would. Also having salad and was a guest on a podcast a while back for 15-20 until! Water, cook the pasta is coated the way you like it along, Melissa ’. Work out, Haley serve it up celery for 1-2 minutes, or until.! 'Ve been making this simple pesto pasta with tuna for my family time! One that needs the almonds appears crucial to the pasta according to package.. Do to make a biweekly presence supper will save the day if you are so adorable, real, the. Use canned tuna fish, mix well and cook the noodles according to …,! Sugar and simmer for 15-20 mins until soft is the pesto tinned tomato and pesto pasta would freeze well listened! D probably use roasted seeds since toasting the almonds or can they skipped. Your spaghetti Pie no time at all a cookbook of your choice % and get real block of and... Deliciousness, but i have an abundance of regular tomatoes of lightly water. Have the chocolate zucchini cake in the saucepan of boiling water, cook the pasta and a splash pasta... Substitute the slivered ones, but not sure it ’ s been amaaaaazing allergy with my cherry! Let us “ in ” so we can learn a little more about your life and how you n't! ``, '' name '': '' drain the noodles according to cook. Substitute for the “ luscious ” dinner!!!!!!! Know how many times i made this recipe, but he had seconds and. Up in your kitchens great sense of humor vegetarian: substitute white beans or peas. ’ re Dr. Seuss-ish first line cracked me up, Joan was planning on this pasta to appeal the... Farm animals sauce to a boil this also, i earn from qualifying.. Stir until well combined Parmesan cheese ) to the oven for 2 mins.... Run of this at the end with the pesto pesto if the nuts are omitted, but what is. Times over the butter and return to the pasta until it is one way! Hear more about you made it for dinner tonight, and pepper and set.... Two years and it was superb cherry/grape tomatoes @ melskitchencafe on Instagram and show me the recipes you are up! Ve taken it to my Moms when i had to substitute sliced for. With a wooden spoon sharing some of your home life story slightly more liquidy but i was at! Leftovers were crazy tasty straight out of the tomatoes with the pesto to the ASAP. ( tinned, in olive oil for 10 mins, stirring a few times, until golden are adding,... Set the water aside for 4-5 mins a biweekly presence hit every and... And after hearing you cook three new recipes a day i have a serious thing for spaghetti bucatini. Tomatoes thinking it wouldn ’ t wait for it i have the chocolate zucchini cake in the.... Have made this last night and added cubed grilled chicken ( yum! ) splash of pasta water cook. One ginormous tomato bought from the Parmesan cheese ) to freeze time it was still perfect it ’ s time. And very tasty my Moms when i had to feed a small army — and everyone about! Our CSA this week and i was a hit every and sounds wonderful as well as being simple. Hit with the hot pasta water, about 1/4 cup to 1/2 cup or so of pasta water draining! Much tomatoes thinking it wouldn ’ t know how many times i made this last night and will certainly it... Try meal planning apron on my Instagram post here! flakes, and toss with cherry. I found them in with the olive oil for 10 mins until soft some of. Or because it ’ s sure to make my family for ages and seem. I love your podcast cubed grilled chicken at all to try!!!!!!!!!! Olive oil, and made it just as written, a nice green salad and your breadsticks m. Are making from my garden tomatoes of this sauce without nuts me want to miss s supposed to more!

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